Skip to main content

Aggressive heat wave hits south América

A multiweek heat wave is hitting a large portion of South America. Its one of the most prolonged on record. Argentina, Chile, Paraguay, Uruguay and Brazil are in the eye of the heat wave. 


According to an article on January 12th, 2022, in the Washington post, Paraguay, Argentina and surrounding countries are experiencing record breaking heat. Just this past weeks, most known records have been broken. 

The post states: "Heat waves are among the deadliest weather phenomena, surpassing tornadoes, flooding and hurricanes in their human toll in many areas". 

I live in Paraguay, and the daily temperatures have been over 105F every days since Christmas - forty days - nonstop. Most homes are not build with these extremes in mind. Thin brick walls become ovens, that never cool down. And the steel roof does not help with cooling.



People stay under the shade, those who have air-condition try to minimize the impact, while sitting in one place during most of the day. 

Paraguay is the 5th largest world soybean producer and third beef producer. The soybean crop is gone, the yerba mate tea is buffering greatly, animals are dying. People are content with having drinking water and a place to take showers. Rivers are reaching an all time low. The  negative consequences for these economies will be great. 


While friends in the northern hemisphere are chilling with record breaking snow, rain and we are experiencing this daily oven scenario I realize one more time, how we are all part of the problem, and the solution. 

  1. I am already thinking how many trees I will plant when the rains return. 
  2. I am wondering if I should lose some pounds and prepare for the next heat wave
  3. I promise to do more exercise and stay fit. It helps to overcome these extremes. 
  4. I am thinking about putting insolation in our home as soon as possible. 
  5. And If I get around to, I will buy some solar panels and begin using green energy.
What about you? What do you do in extreme circumstances? Email me how you cope with the extreme weathers in your neck of the woods and I will share with this community. 

Comments

Popular posts from this blog

Christmas in Paraguay!

If you're wondering what Paraguayans do at Christmastime, they have some great traditions , including the " noche buena " meal on Christmas Eve at midnight.  They eat lots chipa guasu (a type of corn casserole, stay tuned for a recipe), asado or grilled meat (some eat it cold), salads, especially fruit salad, watermelon and drink mucho terere . Families travel from all over the country, many even return from working in other countries like Brazil, Argentina, and Spain, to celebrate with loved ones. This is us at last year's Kurrle celebration in Asuncion. Festivities are anything but a silent night with fireworks, loud music and drinking cidra (hard cider).  Most Paraguayans do not decorate Christmas trees (we decorate ours in shorts!) or emphasize Santa Claus.  Instead, they put beautiful nativities " pesebres " in their yards and in store fronts.  Kind of novel to focus on Christ at Christmas, isn't it! To beat the heat, many Paraguayans g...

Paraguayan Weddings

On Valentine’s Day, we had the joy of attending the wedding of Sandra and Anastacio, young leaders in the church. Sandra is my assistant with Children of Promise and Anastacio, apart from his carpentry job, has a popular youth-focused radio program every night at 8:00 on our station. We’ve been to quite a few weddings, and these are some of the uniquenesses of southern Paraguayan wedding celebrations from our North American culture: 1. Nothing is fancy. Emphasis is placed on the act of marriage and not on the decorations or food. 2. It is not an expectation that parents help pay for expenses. Most families just make it each month with regular expenses and cannot afford to pay for eleborate feasts. Most couples have to spend months saving for their own wedding. 3. Borrow as much as possible. Many times wedding dresses are borrowed 5-10 times, because few women can afford their own. Flowers, decorations, shoes and ties (Norb loans out his ties often...since he never wears them!...

How to make Rosella (Roselle) Juice and Tea

This is rosella (not to be confused with grosella, which is gooseberry).  Rosella is from the hibiscus family. It's harvest time here, and we use the rosella to make juice and tea.  It's properties are absolutely tremendous.  It helps sooth colds, coughs, helps digestion, promotes healthy kidney function, is a treatment for cancer, and reduces a fever and that's just a few of its benefits!  To make rosella juice, first de-pit the fruit and wash the skin thoroughly. Put the fruit into boiling water until the water is bright red (about 15 minutes).  The color is so vibrant, Roselle is sold to make dyes.  Strain the fruit (which can be used to make a delicious jam) and refrigerate the juice.  Add a few squirts of Stevia for a healthy drink. The finished product looks exactly like red Kool-aid, but is entirely full of nutrients.  We can't get enough of it. We dehydrated the petals for hot tea.  All you need is two dried flowers to infus...